This thirty year old tree has been rescued from near demise due to neglect in a hot summer. Originally a field grown nursery specimen, it was trained as a bonsai about fifteen years ago. Now in its glory days, this tree has matured to a deeply aged fine wine, as it were…. Presented in a round high fired procelain dish created by Larry Bruning of Bruning Studio in Snohomish Washington. An exhibition worthy specimen at the height of its development, it is sure to delight a new owner for many years and be passed to another generation with pride. On site sale only– delivery available by special arrangement.